Village Butter (Köy Tereyağı)
Experience the rich, traditional taste of butter crafted under the highest quality standards, enhancing your dishes with its irresistible flavor and aroma.
This butter contains 82% milk fat and 2% salt, making it a perfect addition to elevate your meals.
Sourced from the fertile pastures of the Kars Mountains, where the temperate climate nourishes the land, our butter begins with fresh milk delivered from local dairy producers. The milk is carefully fermented to develop its signature aroma and expertly churned by skilled artisans, ensuring every bite carries the essence of tradition and quality to your table.
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